Need an easy dinner on the fly? This is a perfect dinner to have ready for that busy night that you and the family are on the run. Plan for an easy dinner and skip the takeout. Prepare every bit of this ahead of time and you will be ready to roll.

INGREDIENTS

• Gluten Free Hot Dog Buns
• Gluten Free Sandwich Meats
• Toppings of choice : lettuce, tomato, cucumber, bell peppers, onions, pickles, hot peppers, cheese
• Sauces of Choice : mayonnaise, mustard, bbq sauce
• Side dish of choice : coleslaw, salad, potato wedges, or try it with Sweet Broccoli Salad
• Optional : bacon

DIRECTIONS

1. Embrace your inner sandwich artist!
2. Top your bun with desired amount of sauce, cold cuts, and toppings
3. Serve with a salad, veggies and dip, or see recipe for sweet broccoli salad.

TIPS

• Prep the toppings and cold salad ahead of time so you’re ready for a very quick lunch. This is a perfect weeknight meal when you know its going to be a busy night.
• Not all cold cuts are gluten free. Check out the Maple Leaf Naturals Brand, but always always read the ingredients list for cold cuts before purchasing.
• Gluten free brands for hot dog buns : Promise, Schar, and Presidents Choice are easy to find and great places to start.
• Always check sauces for gluten containing ingredients. Gluten is often in BBQ sauce ingredients. I like Good Food for Good or Dad’s BBQ sauces.